Food spoilage is one of the most growing concerns of the world. You can spoil the food if you do not follow the appropriate storage measures. Know that meal is a fragile item that requires proper storage requirements. Anything missing from the requirements or process can ruin all of your food. The steps of storing meals get stricter when dealing with cooked meat.
Meat can spoil if you are not following the guidelines. It would be heartbreaking to store your cooked meat only to find out it is of no use the next day. You need to keep your beef according to the situation at hand. Commonly, restaurants use a commercial chest freezer to store their meat for a long time. When you have to keep the cooked meal for more than a week, using a freezer is the most feasible option for you. In other situations, you have to change your methodology. Know that the storage will depend upon many factors. Only having a piece of quality equipment will not do you any favors. You have to take care of the storage environment, utensils, and other safety guidelines for proper storage.
Having leftover meat pie go to trash is the worst thing that happens. So, to assure proper storage, you need to follow the appropriate process. Below we are listing down some storage methods. These can help you store your leftover meat pie. Read below the five techniques to find out which suits you the best.
- On the counter for some hours:
You can keep your meat pie on your kitchen shelf for some hours. It is better not to use a piece of equipment if you can consume the leftover pie within some hours. You can cover the pie and let it sit on the counter shelf. This method is only suitable when you require only four to five hours for storage. You have to make sure that the pie is fully covered. This method will be feasible when the outside temperature is moderate and not too hot.
- Inside the fridge, in a container:
The other technique is to store your leftover cooked meat pie in your refrigerator. For keeping it in the appliance, you have to maintain a stable temperature. The appropriate temperature for fridge storage is between 0 degrees to 5 degrees centigrade. You have to consider other factors before you store the meat pie blindly in the fridge. You have to opt for an airtight container so that no air or moisture can enter your container. Know that if you put the meat pie openly in the fridge, this can increase the growth of bacteria.
- Use aluminum foil:
You can use some aluminum foil if you do not have an airtight container. Aluminum foil will also help you contain the taste and texture of the food. It can lock the flavor of the meat pie within the package. Even with the aluminum foil, you need to keep the meat pie in the fridge.
- Wrap it in a cling wrap:
Cling wrap is the other name plastic wrap. It serves the same purpose as aluminum foil and airtight containers. You can also use cling wrap to preserve your meat pie in the fridge. Keeping the pie in the refrigerator will only help you store it for almost five days to one week. You need to go for another method if you require to keep the meat pie for more than a week.
- Use the freezer:
The last method is none other than freezing. This method will help you when you have to store the meat pie for more than one week. Know that in the freezing method, you can keep your cooked meat pie for one to two months. It is crucial to maintain a stable temperature for the proper storage of your cooked pie. You have to use an airtight container to lock in the flavor of the pie.